Array of hommos
Hommos (chickepea purée with tahina)
Moutabbal (eggplant caviar)
Hommos with meat and grilled pine nuts
Fattouch with sumac
Tabbouléh
Smoked eggplant salad with coriander
Spinach fatayer (5pcs)
Cheese fingers with dried mint (5pcs)
Veal sambousseck with cumin (5pcs)
Lahma bil ajine with sumac (5pcs)
Beef kébbé with onion jam (5pcs)
Fatayer, cheese fingers, veal samboussek, lahma bil ajine, beef kébbé assortment
Fallafel with sesame cream (5pcs)
Mini burger with cumin (3pcs)
Yo’Mo home made bread
Our meats come from Germany, Switzerland, France and Australia.
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